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Friday, May 10, 2019

Amristari Kulcha









Kulcha is a type of roti made of wheat or maida flour puffed with little yeast well mashed and with fillings of either paneer or desi cheese or cauliflower or potatoes ground in layers and fried well in ghee with butter floating on it .
This is taken with chole a type of sabji or veg or aloo sabji
Generally washed down with sweet lassi .
Amtistar is known for its famous kulchas .
Almost every other shops boasts of its kulcha but the ones with star reviews and crowd flocking to them are a few .
One amongst them is the Bhai kulwant kulchiawalas more than 50 years of a family concern .
This was very close to the Golden temple heritage area and we went for a brunch .
We ordered a paneer and a gobi kulcha and 2 lassis .
The lassi was creamy sweet and fresh .
The kulchas were warm with a dollop of butter melting on its crust
It melded well with the chole and a spicy tangy chutney .
It was wholesome filling tasty fresh .
Later we walked to the Gursharan das jelebiwallah another legend to bite into his juicy sweet syrupy golden jalebis of the type i had never tasted before and a gulab jamun to beat all jamuns .




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